Good morning and happy Friday! I hope that you all are doing wonderful and have had the best week so far. I am so thankful that the weekend is here and that I am finally feeling a bit more like myself. One thing that has definitely helped me feel more normal after surgery was getting back in the kitchen. Cooking...

This recipe is wonderful for so many reasons- it is easy, delicious, hides veggies for little eaters and is fabulous hot or cold. You can serve this as a main course or side dish and it feeds a crowd! I have been playing with grains a lot lately and keep on coming back to Farro. Farro boasts a nutty flavor...