Living off the land. We have been method cooking lately. The method is using what we currently have in our home and only supplementing if absolutely necessary. Each year, around this time, our family goal is to use as much of the food in our house as we can. We donate any non-perishables that we won’t be using and start...

Happy Tuesday! I hope that you are all having a wonderful week so far! I have such a delicious line up of meals for next week and truly can’t wait to dive into each of them. I planned this menu early in the week when I had a few extra minutes and it felt so nice to have that taken...

There is something very therapeutic about menu planning for me. I love to look at beautiful food pictures, imagine what the meals taste like and think about what our family would enjoy eating. At first, menu planning felt like another item on my to-do list. Now that I know the benefits of menu planning. It is a vital part of...

So, last night we had a moment. One of those, is this meal for real moments. I love PaleOMG for recipe inspiration. When I pull recipes for client’s, her creations are usually in the mix. The ingredient list is always clean, anti-inflammatory and paleo. Best part, the flavors are always spot on. I have been dying to try her Slow...

Menu planning today was fun- it is dreary outside and we are having a super lazy day. As I type this, at almost 1 PM, I am still in my robe. Bliss! Spring break starts for both kids on Friday. We are lucky that they have the same time off because they are in different counties. We are heading to...

Happy Valentine’s Day! Today is a day to celebrate the one’s that we love. It has been so much fun watching the kids sign their cards and get ready to spread some love in school today. Before Michael and I had Evan and Edie, we would go out to dinner in Boston or Charlotte. Get all dressed up, sip champagne....

Hot off the presses! I wanted to share a versatile Whole30 Chili recipe with you- it will make the vegans, vegetarians and meat eaters all happy! You customize this based on your family’s likes- there is nothing better than that! I have talked before about how I am a seasonal eater- and the temps in Florida have dropped. When it...

I love soup, slow cooking and seasonal eating. I am a sucker for warming soups and stews, spicy casseroles and anything that makes me feel like its winter time. We live in Florida and yesterday it was 82 outside- not exactly Christmas weather- but in my kitchen it is all about the dishes that remind me of our cold winters...